Editorial food and restaurant photography at Chancho King in Jacksonville, Florida, for the Fall 2026 Taste Issue of Flamingo Magazine.
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editorial photography
Editorial food and restaurant photography at Chancho King in Jacksonville, Florida, for the Fall 2026 Taste Issue of Flamingo Magazine.
Read MoreCreated for Food Network's Beat Bobby Flay, this editorial photography assignment follows Chef Alexia Gawlak and the team at Swine & Sons in Orlando, Florida, through a collection of chef portraits, signature dishes, restaurant interiors, and culinary storytelling.
Read MoreCreated for Food Network's Beat Bobby Flay, this editorial photography assignment follows Chef Josh Elliott through a day at QP Tapas in Miami, Florida, combining chef portraits, commercial food photography, and culinary storytelling for the show's opening introduction.
Read MoreA fashion editorial created for Flamingo Magazine featuring Okihasi apparel and Cooler Co. Yerba Mate. Photographed in Jacksonville Beach, Florida, the story combines editorial fashion photography with the relaxed style and natural beauty of Florida's coast.
Read MoreA look behind the scenes at the commercial product photography created for Flamingo Magazine's Winter Gift Guide, featuring editorial images of thoughtfully curated gifts from Florida brands and artisans.
Read MoreBehind-the-scenes editorial photography from the set of Beat Bobby Flay in Jupiter, Florida, documenting Chef Dave White through chef portraits, plated dishes, and the visual storytelling featured in the episode's opening introduction.
Read MoreA poolside editorial assignment for Flamingo Magazine's Summer 2026 issue featuring handcrafted lychee mead cocktails from Orlando's Zymarium Meadery alongside a curated collection of Florida-made culinary products.
Read MoreA selection of published tear sheets featuring my editorial food, cocktail, editor’s portraits, and holiday gift guide photography created for Flamingo Magazine.
Read MoreA documentary-style photo shoot with Chef Rajesh Pathak at Gorkhali Kitchen in Tampa, created for his Food Network Beat Bobby Flay introduction, capturing Indian cuisine, portraits, and a day in the life of the kitchen.
Read MoreA bright, fashion-forward lifestyle editorial with Santa Cristina Wines in Jacksonville, Florida, capturing the easy energy of friends, movement, and modern moments brought to life through dynamic scenes styled and produced by Curate & Co.
Read MoreFood and portrait photography of Ray Lampe (Dr. BBQ) in St. Petersburg, Florida for Food Network’s BBQ Brawl with Bobby Flay, capturing world-class barbecue, smoke, and authentic pitmaster culture.
Read MoreAn authentic day on the range, this documentary-style shoot captures the people, land, and hard work behind Everglades Ranch’s pastured beef.
Read MoreA cocktail feature created for Flamingo Magazine’s Winter 2025–2026 gift guide, highlighting Half Shell Spirits and two Florida-inspired cocktails. The article showcases clean, editorial imagery focused on fresh ingredients, coastal details, and a relaxed aesthetic rooted in Florida.
Read MoreSouthern Cooking, Global Flavors Cookbook Photography by Florida Food Photographer Kristen Penoyer
Southern Cooking, Global Flavors by Chef Kenny Gilbert with Nan Kavanaugh, published by Rizzoli, has been featured on the Los Angeles Times Bestseller List.
Read MoreHonored to work alongside Chef Michael Michaelidis at MILA in Miami Beach — a culinary master with 26 Michelin stars — capturing his artistry for Food Network’s Beat Bobby Flay, Chopped Takedown. This project featured a great mix of interior/exterior, portrait, food and journalistic shots.
Food photography, interiors, and editorial shots with Chef Sachi Staz at restaurant Tinta y Cafe in Coral Gables, Florida. Photographed for Washington Post’s “Feast Through Florida” series in collaboration with Visit Florida’s Michelin Guide.
Food and editorial photography with Chef Jason Smith in Tampa, Florida. Photographed for Food Network's Beat Bobby Flay, Season 38, Episode 1.